Le Creuset all new Signature Soup Pot launch is the ideal vessel for stovetop simmering. Whether preparing a stock or soup, its sloped sides make stirring more efficient by promoting continuous movement even after the lid is in place.
Cast iron, of course, has marvellous heating qualities, so heat spreads evenly from this pot’s base up its sides. Apart from being suitable for use on a variety of stovetops, including induction, you can also use this versatile soup pot in the oven.
Features
– 45% larger handles, allowing for quick and secure gripping
– Regular and Colored stainless steel knob are heat resistant to 260°C
– Improved lid provides a no-slide fit when in place
– Sand interior enamel
Cast iron, of course, has marvellous heating qualities, so heat spreads evenly from this pot’s base up its sides. Apart from being suitable for use on a variety of stovetops, including induction, you can also use this versatile soup pot in the oven.
Features
– 45% larger handles, allowing for quick and secure gripping
– Regular and Colored stainless steel knob are heat resistant to 260°C
– Improved lid provides a no-slide fit when in place
– Sand interior enamel
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