KEY INFORMATION
Children’s all-time favorite, chunky chicken meat, crispy outside and tender inside.
COUNTRY/PLACE OF ORIGIN
China
PREPARATION
Deep Fry:
‘- Heat oil at
about 150C and deep fry
the patties for 3 to 4
minutes until golden
brown.
‘- Heat oil at
about 150C and deep fry
the patties for 3 to 4
minutes until golden
brown.
Oven Bake:
‘- Preheat the
oven to 200C and bake
patties for about 10
minutes until golden
brown.
Airfry:
‘- Pre-heat the
airfryer to 200C and
cook the patties for 8 to
10 minutes or until golden
brown
Pan Fry:
‘- Heat the
oil-coated pan to medium
heat and fry each side of
the patties for about 4 to
5 minutes until golden
brown
STORAGE INFORMATION
– Keep frozen at -18C
NUTRITIONAL DATA
- Attributes
- Per Serving12g
- Protein12g
- Sugar0.5g
- Salt1.2g
- Total Fats7.3g
- Carbohydrate28.3g
ADDITIONAL INFORMATION
- -Net Weight 1kg
‘- Imported by Food Buddyz Pte Ltd
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