Punched Foods A5 Japanese Wagyu Yakiniku

KEY INFORMATION

• A5 Japanese Wagyu has exquisite marbling (BMS 8+), is extremely tender, and packed with robust flavours.

• Grade A5 Japanese Wagyu perfectly sliced for grilled meat – “Yakiniku”. A staple at any BBQ or Grill parties!

• – Air flown from Kagoshima, Japan

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  – Halal certified Japanese Wagyu Beef
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  – Nature’s superfood: Rich in omega-3, omega-6 and essentials monounsaturated fatty acid
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  – Flash frozen to retain freshness

• Weight: 200G

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  Packaging: Vacuum skin packed, meat might look darker in colour due to skin packing.
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  Note: Photos are for illustration purposes. Actual product differs platter to platter due to the nature of meat products.

COUNTRY/PLACE OF ORIGIN

DIETARY

PREPARATION

STORAGE INFORMATION

ADDITIONAL INFORMATION

• Product Type: Wagyu Beef
• Meat Type: Red Meat
• Form: Sliced
• Fresh: Frozen
• Bone: Boneless
• Skin: Skinless
• Fat Content: Marbled
• Best For: Yakiniku, Grilling