Punched Foods A5 Japanese Wagyu Tenderloin / Filet Mignon

KEY INFORMATION

• A5 Japanese Wagyu has exquisite marbling (BMS 8+), is extremely tender, and packed with robust flavours.

• Enjoy this widely celebrated beef in our classic Tenderloin steak cut, aka filet mignon.

• – Air flown from Kagoshima, Japan

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  – Halal certified Japanese Wagyu Beef
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  – Nature’s superfood: Rich in omega-3, omega-6 and essentials monounsaturated fatty acid
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  – Flash frozen to retain freshness

• Weight: 250G

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  Packaging: Vacuum skin packed, meat might look darker in colour due to vacuum skin packing.
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  Note: Due to the nature of meat products, there might be slight variances (+/- 10%) on actual product weight.

COUNTRY/PLACE OF ORIGIN

DIETARY

PREPARATION

STORAGE INFORMATION

ADDITIONAL INFORMATION

• Product Type: Wagyu Beef
• Meat Type: Red Meat
• Cut: Tenderloin
• Form: Steak
• Fresh: Frozen
• Bone: Boneless
• Skin: Skinless
• Fat Content: Marbled
• Best For: Grilling, Searing, Sous Vide, Stir-Frying