KEY INFORMATION
Fresh fish sandwich with its springy texture make it taste delicious and lip-smacking. Best served with steamboat.
COUNTRY/PLACE OF ORIGIN
Malaysia
PREPARATION
Serving Suggestions
Steamboat
Cook from frozen
Boil in 100C hot soup for 1-2 minutes.
Deep Fried
Cook from frozen
Deep fry at 150C-160C for 1 minutes until golden drown
Air Fry
Cook from frozen
Air fry at 160C for 3-4 minutes
Stir Fry
Stir fry with other delicacies (vegetables, seafood, noodle or rice)
Steamboat
Cook from frozen
Boil in 100C hot soup for 1-2 minutes.
Deep Fried
Cook from frozen
Deep fry at 150C-160C for 1 minutes until golden drown
Air Fry
Cook from frozen
Air fry at 160C for 3-4 minutes
Stir Fry
Stir fry with other delicacies (vegetables, seafood, noodle or rice)
STORAGE INFORMATION
Keep frozen at -18C, colour and quality will be affected if repeatedly thawed and refrozen.
ADDITIONAL INFORMATION
Net weight 180g
Manufactured by Master Grocer, Food Xchange @ Admiralty, 8A, Admiralty Street, #03-05, SG 757437
Manufactured by Master Grocer, Food Xchange @ Admiralty, 8A, Admiralty Street, #03-05, SG 757437
Reviews
There are no reviews yet.