KEY INFORMATION
Organic Hong Kong Choy Sum one of the most popular leafy vegetables in South East Asia and especially Hong Kong, hence its name, Choy Sum is a member of the Mustard Family. The young leaves and stems are deliciously steamed or stir-fried and are rich in carotene (pro-vitamin A), calcium, and dietary fiber, they are also rich in potassium and folic acid.
COUNTRY/PLACE OF ORIGIN
Malaysia
DIETARY
Organic
Vegetarian
PREPARATION
Organic Hong Kong Choy Sum one of the most popular leafy vegetables in South East Asia and especially Hong Kong, hence its name, Choy Sum is a member of the Mustard Family. The young leaves and stems are deliciously steamed or stir-fried and are rich in carotene (pro-vitamin A), calcium, and dietary fiber, they are also rich in potassium and folic acid.
STORAGE INFORMATION
Keep the vegetables at 5-7C, recommend to finish within 3 days
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