KEY INFORMATION
The chicken breast fillet used in this dish is known for its lean and versatile nature, making it a popular choice for those seeking a healthier protein option. The black pepper marinade adds a distinctive and mildly spicy kick to the chicken, creating a unique and flavorful taste profile.
The marinated breast fillet can be prepared using various cooking methods such as grilling, pan-frying, or baking. When cooked, the chicken breast retains its tenderness and juiciness while showcasing the bold flavors of the black pepper marinade.
The Japanese Black Pepper Marinated Breast Fillet is a versatile ingredient that can be enjoyed in a variety of dishes. It can be sliced and used in sandwiches, salads, wraps, or stir-fries.
COUNTRY/PLACE OF ORIGIN
STORAGE INFORMATION
ADDITIONAL INFORMATION
- Product Type: Chicken
- Meat Type: White Meat
- Cut: Breast
- Form: Fillet
- Fresh: Frozen
- Bone: Bone in
- Skin: With Skin
- Flavour: Marinated, Black Pepper
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