KEY INFORMATION
Oncorhynchus gorbuscha – The products of our diverse Brasmar Original range are acquired and processed under the most rigorous quality standard with an excellent value for money.
COUNTRY/PLACE OF ORIGIN
Singapore
PREPARATION
Thaw in chiller before use. Once thaw, do not refreeze. Cook thoroughly before consumption
STORAGE INFORMATION
Keep Frozen at minus 18C and below. Once thawed, do not refreeze
ADDITIONAL INFORMATION
- Product Type: Iberico Pork
- Meat Type: Red Meat
- Cut: Loin
- Form: Cutlet
- Fresh: Frozen
- Bone: Boneless
- Skin: Skinless
- Best For: Frying, Grilling, Roasting, Stir-Frying
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