KEY INFORMATION
Japanese cucumbers are mild and crunchy, with an unsweet melon-like flavor. The skins can also be eaten, although you could peel them in alternating green stripes for aesthetics. They’re a delight that you can cut into thin slices and dress simply with soy sauce, rice vinegar, and sesame oil.
COUNTRY/PLACE OF ORIGIN
Japan
STORAGE INFORMATION
Chilled Items (stored between 5C – 7C)
ADDITIONAL INFORMATION
Farmy Farmy Address: 21 Pasir Panjang Wholesale Centre #01-140 S110021
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