KEY INFORMATION
- A popular premium Hotpot beef sliced 1.8mm for a perfect shabu shabu hotpot experience.
Corn fed with a buttery and flavourful taste, USDA Boneless Short Ribs is a prized cut with a nice marbling. A premium meat cut in most Korean BBQ and Hotpot joints.
Perfect for use in steamboat, beef bowl (aka gyu don) or for beef stir fry dishes.
COUNTRY/PLACE OF ORIGIN
USA
DIETARY
Halal
PREPARATION
Dip into a hotpot, stir fry or simmer in sauce.
STORAGE INFORMATION
Keep frozen at -18 degrees celsius. Use within 2-3 days after thawing.
ADDITIONAL INFORMATION
- Product Type: Beef
- Meat Type: Red Meat
- Cut: Short Ribs
- Form: Thinly Sliced
- Fresh: Frozen
- Bone: Boneless
- Skin: Skinless
- Best For: Shabu Shabu
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